Monthly Archive: October, 2011

Spicy Skrimpses {cajun shrimp}

Me and shrimps didn’t used to get along.  For a long time, the only interaction I had with them was trying to hook them live in order to end up with a larger,… Continue reading

You Never Sausage a Place {beef stroganoff}

There’s a magical place in south Georgia where our family has been stopping for years as we burn up the asphalt along the Georgia-Florida Parkway.  We measured the distance from our doorstep to… Continue reading

Anti-Aubergine/Pro-Ratatouille: a riddle wrapped in a mystery inside an enigma? {ratatouille}

This is a new blog post: true confessions-style. I need to air some dirty laundry and come clean about a few things. I’m sure there will still be some secrets that arise throughout… Continue reading

Georgia’s Finest {pecan bars}

Sometimes I don’t know how I feel about my home state of Georgia. I think as far as states go, the name is one of my favorites (I just typed “flavorite” and yes,… Continue reading